Dorsay British Pub – A door to history

Since 1987, Dorsay, like Le Gaulois since 1987, has been part of the landscape of Old Quebec. Founded by Marcel Veilleux and taken over in 2024 by his son Christian Veilleux, along with Lyne Blackburn and Marc-Olivier Germain, Dorsay continues the tradition of true British pubs: warmth, camaraderie, cold pints, and tasty dishes.

In the heart of Old Quebec, a stone's throw from the Château Frontenac, our gastro pub cuisine, created by chef Benoit Poliquin, celebrates local products: seafood chowder, bangers and mash, fish and chips, homemade blood sausage, London BBQ wings, and much more.

Fancy an evening with a British flavor?
A lively atmosphere, British playlist, and London-style happy hour await you!

Step inside Le Dorsay and immerse yourself in the atmosphere, laughter, and stories of a pub where every corner tells a piece of history.

Cheers!